Flag Raising

Flag Raising & Kentucky Derby Social

Flag Raising followed by
champagne toast with light appetizers & Dinner

Flags Emily       jockey

Saturday, May 4
Flag Raising & Social: 5:00 pm
Dinner: 6:00 pm
Catered by: Chef Brian Marshall

*** Race related club fundraising activities will be offered during the social ***
Derby Day hat competition for the ladies!!!

We are starting a new WRYC tradition....so bring an old pair of socks to burn...and a new children's pair for donation.

Menu
Shrimp Boil
(shrimp, clams, potatoes, corn, & sausage)
Grilled & Fried Chicken
Corn Pudding
Green Beans
Cornbread & Rolls with Butter

Desserts
Derby Pie & Strawberry Shortcake

Beverages
***Mint Juleps available for purchase***
Wine and beer available for purchase or BYOB
Complimentary soft drinks, tea, mixers, and water

Adults — $18.00
Children (ages 6 – 12) — $8.00
Children under 5 — FREE

Reservations
Deadline: Tuesday, April 30
RSVP:  Hollye Morgan
757-345-2862 or This email address is being protected from spambots. You need JavaScript enabled to view it.

Joe Morgan:  757-903-8456  or This email address is being protected from spambots. You need JavaScript enabled to view it.

Hosts
Joe & Hollye Morgan

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